The Magic Mushroom is a restaurant that serves contemporary European food in Billericay, Essex.
From what I had heard, it has a reputation for providing decent food at reasonable prices and several of my family members had been several times before. So naturally I was eager to try it out for myself for the first time.
Soft shell crab. |
If soft shell crab is on the menu, then I am almost certain to order it - and this is exactly what I did. Presented with a wedge of lemon, mixed salad leaves and tartare sauce, this was the perfect start to a meal. The crab was crispy yet soft and moist - and I wouldn't have minded having another.
Steak. |
I was really looking forward to my dessert - the bavarois, or 'Bavarian cream'. This was because - quite frankly - I had no idea what it was and I quite like trying new foods. It's a like a thickened cream - much thicker than meets the eye. Served with a dollop of vanilla ice cream, strawberries and sauce, it was a fresh yet very filling dessert. I definitely didn't need more food afterwards.
Bavarois - standard edition. |
And best of all, the kind +Magic Mushroom Restaurant staff made a special birthday edition for our table, as we were out celebrating a birthday that night. It came complete with edible chocolate balloons and writing - lovely!
Bavarois - birthday edition. |
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